Description
The Barebones Enamel Stock Pot is a vintage-inspired cooking pot designed for preparing pasta, boiling vegetables, and making chilis, stews, and soups. It features a steel core with a speckled enamel finish and a hand-finished, heat-treated stainless steel rim that creates a distinctive bronze-like patina. The pot includes FSC-certified natural walnut accents and is suitable for both indoor and outdoor use. Available in Eggshell and Slate Gray, it combines practical cooking functionality with a classic aesthetic for the kitchen or camp cooking setup. The set includes one enamel stock pot and one matching lid. It has a 7.5-liter capacity and is oven-safe up to 500°F. Hand washing is recommended to maintain its original appearance. Do not use it in a microwave.
