- Raised-Side Roasting Shape: The deep-sided rectangular design holds ingredients together during oven roasting.
- Non-Stick Release: The coated surface helps baked food release from the pan and makes cleaning easier afterwards.
- Carbon Steel Construction: The heavy-duty metal body provides the structure for the pan during oven baking.
- Baking Heat Distribution: The metal bakeware is designed to distribute heat consistently as the recipe bakes.
- Non-Stick Coating: The coated surface helps baked food release from the pan and simplifies cleaning afterwards.
- Recipe-Sized Bakeware: The 40 cm dimensions help you select a pan that fits your recipe and oven space.
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