- Three Useful Sizes: 24 cm, 26 cm and 28 cm springform pans let you bake small, medium or large cakes from one set
- Stainless Steel Lock: The side lock clamps each ring tightly to its base and opens with one flick to free the finished cake
- Removable Bases: Cakes lift out on their base, ideal for cheesecakes, mousse cakes and delicate sponges that cannot be inverted
- Non-Stick Carbon Steel: Durable 0.4 mm carbon steel with a non-stick coating helps batter release and keeps cleaning simple
- Deep 6.8 cm Sides: Tall walls hold generous fillings and layered batters for impressive celebration bakes
- Oven-Ready to 240 C: The pans are heat resistant up to 240 C for everyday baking temperatures and nest together for compact storage
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